Aperitif & toasts • Starters & salads • Bread • Main dishes • Sandwiches • Sweet Aperitif & toasts Black vegan tapenade on radish toast Hummus colour chart: 5 colourful recipes Starters & salads Rice & chickpea vegan salad, in a tuna-mayo style Raw winter salad: carrots, cabbage & peanuts bread Aloo parathas: Indian stuffed bread with potatoes Chapatis: Indian pan-fried breads Pontavy vegan pancakes: with potatoes & buckwheat main dishes Mushroom purée for hiking Vegan pan pizza Chana masala: chickpea curry express Soba and kale with ginger Homemade instant noodle soup for hiking Polenta & dhal: a vegan dish for hiking Couscous express for hiking Vegan calzone in the pan Aloo parathas: Indian stuffed bread with potatoes Vegan Buddha bowls ideas for fall & winter Leek & coconut vegan risotto Caramelized vegetable proteins (TVP) Quinoa & beetroot vegan burgers Sandwiches Vegan sandwich with grilled chickpeas & peanut sauce sweet Vegan chocolate cake in a saucepan Super easy vegan crêpes Vegan pancakes preparation for hiking Vegan breakfast for hiking Vegan pan-fried apple crumble Easy energy balls for hiking Giant vegan frying pan cookie Vanlife special birthday cake Chocolate dessert cream, vegan & raw Banana-free vegan pancakes
